Preparation for sangria: Barley sugar

Discover our preparation for sangria which makes about 2 liters of sangria.

Recipe : Brown sugar, vanilla sugar, pineapple, peach, orange, lemon, grapefruit, hibiscus flowers, nutmeg, star anise, Sichuan pepper

sachet of 150 grams of preparation .

preparation based on dehydrated fruits and spices

Preparation of sangria

Choose the wine of your choice (White, rosé, Red).

Infuse the mixture for 2 minutes over low heat with half a bottle of your wine and leave to cool. Then pour the rest of your wine, you can add some fresh orange, lemon or other fruit.

For a stronger sangria add a glass of strong alcohol (rum, vodka, tequila, gin....)

pour your preparation into a large jar or pitcher, cover and put in the refrigerator overnight for maceration

filter and serve very chilled, keep 7 days in the fridge

to consume with moderation.

Delivery within 2 to 4 days by post